{"id":8294,"date":"2024-03-24T18:49:28","date_gmt":"2024-03-24T17:49:28","guid":{"rendered":"https:\/\/teasome.pl\/thirty-three-tea-tools-2-3\/"},"modified":"2024-12-11T15:37:19","modified_gmt":"2024-12-11T14:37:19","slug":"thirty-three-tea-tools-2-3","status":"publish","type":"post","link":"https:\/\/teasome.pl\/en\/thirty-three-tea-tools-2-3\/","title":{"rendered":"THIRTY THREE TEA TOOLS (2\/3)"},"content":{"rendered":"\n

Przed tob\u0105 druga cz\u0119\u015b\u0107 naszego wizualnego s\u0142ownika przybor\u00f3w herbacianych<\/a>. Jako \u017ce nie posiadam cz\u0119\u015bci z tych akcesori\u00f3w w ich najbardziej klasycznych ods\u0142onach, a tak\u017ce, jako \u017ce chcia\u0142em pokaza\u0107 r\u00f3\u017cnorodno\u015b\u0107, to wyj\u0105tkowo si\u0119gn\u0105\u0142em po zdj\u0119cia niewykonane przeze mnie, a zebrane z internetu. G\u0142\u00f3wnie z produkt\u00f3w dost\u0119pnych na taobao, czyli chi\u0144skim allegro, oraz po teapety stworzone przez
@graffmarysia<\/a> oraz @fluffies.and.tea<\/a><\/p>\n\n\n\n

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  1. \u95fb\u9999\u676f Wen Xiang Be<\/strong>i (kubek do w\u0105chania) – specjalny rodzaj kubeczka pozwalaj\u0105cy na w\u0105chanie herbaty jeszcze przed wypiciem. Napar wlewa si\u0119 do jego \u015brodka, nast\u0119pnie przykrywa go zwyczajn\u0105 czark\u0105 i odwraca do g\u00f3ry nogami. W \u201eniucharce\u201d nie ma ju\u017c naparu, zostaje tylko jego aromat. Specjalny wysoki kszta\u0142t, tak jak kieliszek do wina, pot\u0119guje zapach, u\u0142atwiaj\u0105c wyczucie wszystkich jego niuans\u00f3w. Ze wszystkich herbat najmocniejszy zapach zostawiaj\u0105 po sobie ciemne oolongi. W\u0105chnie rodzynkowej s\u0142odyczy aromatu Da Hong Pao<\/a> albo Hong Shuia<\/a> jest moim zdaniem ogromn\u0105 cz\u0119\u015bci\u0105 przyjemno\u015bci, kt\u00f3r\u0105 daj\u0105 te herbaty.<\/li>\n<\/ol>\n\n\n\n


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    1. \u8336\u5219 Chaze <\/strong>(\u0142opatka do mierzenia herbaty) – ta nazwa po chi\u0144sku oznacza \u201estandard herbaty\u201d. Dlaczego? To jednocze\u015bnie \u0142opatka i spos\u00f3b wizualnego odmierzania herbaty: umieszczaj\u0105c li\u015bcie zawsze na tym samym tle \u0142atwo oceni\u0107 ich ilo\u015b\u0107, po nabyciu do\u015bwiadczenia nie potrzebujemy ju\u017c elektrycznej wagi. Chaze u\u0142atwia umieszczanie li\u015bci w naczyniu i umo\u017cliwia r\u00f3wnie\u017c kontrolowanie ich u\u0142o\u017cenia \u2014 w pewnych przypadkach chcemy, by malutkie listki jako pierwsze wpad\u0142y do czajnika, a te wi\u0119ksze znalaz\u0142y si\u0119 nad nimi. 
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      1. \u8336\u5bf5 Chachong <\/strong>(teapet) – malutka figurka, ozdoba sto\u0142u i towarzysz w piciu herbaty. Ch\u0119tnie przyjmuje ostatnie kilka kropel ka\u017cdego parzenia, takie karmienie bawi parz\u0105cego i go\u015bci. Gliniany teapet z biegiem czasu pokryje si\u0119 herbacian\u0105 patyn\u0105, zmieniaj\u0105c powoli kolor. Je\u015bli nie u\u017cywamy shuiyu, niepotrzebn\u0105 wod\u0119 mo\u017cemy wylewa\u0107 bezpo\u015brednio na teapeta. Teapety to najcz\u0119\u015bciej \u017c\u00f3\u0142wie, \u017caby, smoki i ryby, ale widzia\u0142em te\u017c wi\u0105zania atomowe chloru, mikroskopijne czajniczki, gliniane japo\u0144skie miecze i pomara\u0144czowe popiersie ameryka\u0144skiego polityka.<\/li>\n<\/ol>\n\n\n\n


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        1. \u58f6\u627f Hucheng<\/strong> (podstawka pod czajnik) – tron dla czajnika! Wynosi g\u0142\u00f3wnego bohatera ponad reszt\u0119 herbacianego sto\u0142u. Jest co\u015b przyjemnego w odstawianiu go na jego w\u0142asne, ulubione miejsce. Podstawki przybieraj\u0105 najr\u00f3\u017cniejsze formy, ale te z tropikalnej trukwy sprawiaj\u0105, i\u017c czajniczek wraca na st\u00f3\u0142 delikatnie, g\u0142adko i bezg\u0142o\u015bnie. <\/li>\n<\/ol>\n\n\n\n


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          1. \u76d6\u7f6e Gaizhi<\/strong> (podstawka pod pokrywk\u0119) – by\u0107 mo\u017ce kochasz sw\u00f3j czajniczek tak bardzo, \u017ce nie godzisz si\u0119 na odstawianie pokrywki na \u201eziemi\u0119\u201d. W takim wypadku mo\u017cesz u\u017cy\u0107 gaizhi, czyli malutkiego filaru, albo alternatywnie poduszeczki b\u0105d\u017a talerzyka, na kt\u00f3rym spocznie pokrywka podczas nape\u0142niania czajnika. \u0141adne podstawki zawsze dodaj\u0105 sto\u0142owi elegancji, ale szczeg\u00f3lnie praktyczne okazuj\u0105 si\u0119 przy suchym parzeniu, w kt\u00f3rym to ka\u017cda utracona wilgo\u0107 jest drobnym zawodem.<\/li>\n<\/ol>\n\n\n\n


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            1. \u6c34\u58fa Shuihu <\/strong>(czajnik na wod\u0119) – wod\u0119 mo\u017cna gotowa\u0107 w kuchni i przynosi\u0107 w termosie, jednak jej przygotowanie, zamiast przerw\u0105 od parzenia herbaty, mo\u017ce sta\u0107 si\u0119 jego cz\u0119\u015bci\u0105. Buchaj\u0105ca para, ta\u0144cz\u0105ca woda, bulgotliwy krzyk, chwila cierpliwego oczekiwania. Czajnik pod r\u0119k\u0105 pozwala na zalewanie li\u015bci prawdziwym wrz\u0105tkiem, niestudzonym przez termos, oraz pozwala nam zbudowa\u0107 intymn\u0105 relacj\u0119 z wod\u0105, kt\u00f3ra przemieni si\u0119 wkr\u00f3tce w herbat\u0119. Shuihu mo\u017ce by\u0107 ogrzewany elektryczno\u015bci\u0105 lub tradycyjnie, w\u0119glem.<\/li>\n<\/ol>\n\n\n\n


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              1. \u6c34\u76c2 Shuiyu <\/strong>(miska na wod\u0119) – to miejsce na wylewanie zb\u0119dnej wody, podczas d\u0142ugich sesji mo\u017ce r\u00f3wnie\u017c s\u0142u\u017cy\u0107 jako zbiornik na zu\u017cyte li\u015bcie. Przelewanie wody do tego ceramicznego stawu jest znacznie schludniejsze od rozlewania jej po ca\u0142ym chapanie.<\/li>\n<\/ol>\n\n\n\n


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                1. \u8336\u7f50 Chaguan <\/strong>(s\u0142oik na herbat\u0119) – gliniany s\u0142oik lub alternatywnie metalowa puszka u\u017cywana do przenoszenia i przechowywania herbaty. Ka\u017cdy skarb potrzebuje godnego opakowania: pi\u0119kne li\u015bcie zas\u0142uguj\u0105 na pi\u0119kny s\u0142\u00f3j. Uwaga, herbacie s\u0142oiki bardzo cz\u0119sto nie maj\u0105 zakotwiczonej pokrywki, wieczko le\u017cy na nich luzem. Ja, dla bezpiecze\u0144stwa, zabieraj\u0105c s\u0142oiki w plener, zabezpieczam je dwoma gumkami recepturkami i wk\u0142adam do p\u0142\u00f3ciennego woreczka.<\/li>\n<\/ol>\n\n\n\n


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                  1. \u8336\u82b1 Chahua <\/strong>(kwiaty) – picie herbaty to obcowanie z natur\u0105. Kwiaty u\u0142atwiaj\u0105 wej\u015bcie w stan podziwu oraz podkre\u015blaj\u0105 pi\u0119kno ceramiki. Japo\u0144czycy uwa\u017caj\u0105, \u017ce herbacie powinna towarzyszy\u0107 nieparzysta liczba kwiat\u00f3w. Zasad jest wi\u0119cej, istnieje ca\u0142a precesyjna sztuka dobierania kwiat\u00f3w do herbacianej ceremonii, w Chinach nazywana Chahua, w Japonii Chabana (wci\u0105\u017c \u8336\u82b1). Kwiaty, a tak\u017ce \u015bwiece czy kadzid\u0142a s\u0105 najmniej u\u017cytecznymi elementami herbacianej sceny, ciesz\u0105 jednak oko i przyci\u0105gaj\u0105 wzrok, pozwalaj\u0105c swobodnie zanurzy\u0107 si\u0119 w my\u015blach.<\/li>\n<\/ol>\n\n\n\n


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                    1. \u6597\u6f0f Loudou <\/strong>(herbaciany lejek) – uwa\u017cne picie herbaty to dla wielu nieko\u0144cz\u0105ca si\u0119 minimalizacja, z biegiem czasu wybieramy coraz mniejsze naczynia. Z pocz\u0105tku czajnik 300 ml wydaje si\u0119 by\u0107 w sam raz, ale szybko b\u0119dziemy chcieli przesi\u0105\u015b\u0107 si\u0119 na 200 ml, potem 150, ju\u017c za chwil\u0119 setka b\u0119dzie niemal idealna, ale chcia\u0142oby si\u0119 mniej, przecie\u017c 60 ml jest jeszcze wygodniejsze i szybsze\u2026 na pewnym etapie w\u0142o\u017cenie du\u017cych li\u015bci do czajniczka staje si\u0119 wyzwaniem. Z pomoc\u0105 przychodzi lejek na susz, kt\u00f3ry prowadzi li\u015bcie prosto do celu.<\/li>\n<\/ol>\n\n\n\n


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                      1. \u5949\u8336\u76d8 Feng Chapan <\/strong>(herbaciana tacka) – taca do serwowania herbaty, czyli chapan bez dziurek i zbiornika na wod\u0119. Mo\u017ce si\u0119 przyda\u0107, je\u015bli herbaty nie pijesz przy chapanie, a przenosisz przygotowan\u0105 do ogrodu lub zastawionego obiadem sto\u0142u. <\/li>\n<\/ol>\n\n\n\n


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                        1. \u5e9f\u8336\u6876 Fei Cha Tong <\/strong>(kosz na odpady) – nawet kosz na \u015bmieci mo\u017ce by\u0107 czym\u015b szczeg\u00f3lnym. Niekt\u00f3re chapany wod\u0119 odprowadzaj\u0105 automatycznie, posiadaj\u0105c w\u0142asn\u0105 kanalizacj\u0119. Zu\u017cyta woda sama przelewa si\u0119 do takiego zbiornika. Pami\u0119tajmy, by co jaki\u015b czas wyla\u0107 \u015bmieci.<\/li>\n<\/ol>\n\n\n\n


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                          Instagram<\/a> \/\/ Facebook<\/a> autora
                          W razie pyta\u0144 pisz! Zawsze ch\u0119tnie rozmawiam o herbacie :\u200b\u200b)<\/p>\n","protected":false},"excerpt":{"rendered":"

                          Another part our visual dictionary of tea accessories. What is “tea standard” and “tea pet”? <\/p>\n","protected":false},"author":4,"featured_media":7576,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[234],"tags":[],"class_list":["post-8294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-knowleadge"],"yoast_head":"\nTHIRTY THREE TEA TOOLS (2\/3) | teasome<\/title>\n<meta name=\"description\" content=\"Speciality tea blog. Tea tools. 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