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MATCHA RAITO

An excellent matcha tea to start your journey. It’s great for drinking with water or milk, as well as for sweet baking.

Price range: 50,00 zł through 750,00 zł

Matcha Raito is an approachable, much lighter matcha that gives a smooth, dark‑green drink.

Compared to our classic options, this version has a unique, much warmer flavor. It’s a great choice for anyone who isn’t into the typical oceanic or grassy notes of matcha. Its aroma is less brisk, but that’s exactly what makes it deep, friendly, and easy to enjoy. What really makes this matcha shine is its gentleness – the flavors are balanced, round, and full, with no need to worry about any unpleasant bitterness.

This matcha was created with milk-based drinks in mind – its warmer flavor works beautifully in a homemade latte – but it also shines served cold, as a base for more experimental drinks.

We wanted this to be an accessible, budget‑friendly matcha for everyone, so for this one we’re packing it not in metal tins, but in simple doypack bags.


Harvest: spring 2025

Origin: Shizuoka, Japonia

Cultivar: mixed

Additional information

Weight N/A
Kolor

Matcha

Kraj pochodzenia

Japan

Our impressions

Szymon

To najlepszy matchowy kompromis. Wszechstronna i jakościowa matcha w dobrej cenie.

Brewing methods

Usucha style (lighter, foamy matcha):

weight 1.6g/70ml water

temp 75-80°C

Soak the fibers of the chasen (bamboo whisk) in warm water.

It’s worth sifting matcha through a strainer directly into the chawan (large tea bowl) to avoid clumping.

Add water and stir with the chasen 4-5 times in a sweeping circular motion at the bottom of the bowl to set the powder in motion. Then, for 30 seconds, vigorously move the chasen in a “W” shape back and forth at the bottom of the bowl.

Finally, gently run the chasen over the surface of the infusion to lightly break up any excess foam.

Quick iced matcha latte:

weight 2g/30ml wody + 3/4 szklanki ulubionego mleka

temp 75-80°C

Prepare the matcha with a chasen (just like above), then pour it into a tall 250 ml glass filled with ice cubes and top it up with cold milk – we especially recommend oat or rice milk.

Alternatively, you can make a similar drink without ice cubes, using warm milk instead.

Tea profile

Learn more!

Jak przygotować matchę?
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Czym przygotować matchę?
Poznaj arsenał akcesoriów wykorzystywanych do przygotowania matchy.

Barwy herbaty – matcha
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